Icelandic Aquavit – Brennivin Rugbraud Limited Edition

Discover an authentic taste of Iceland with our distinctive Dark Rye Infused Aquavit. Crafted for spirits enthusiasts seeking unique cultural experiences, this exceptional liquor masterfully blends two national treasures: artisanal Rugbraud rye bread and premium Brennivin schnapps.

Experience the legacy of geothermal baking traditions in every sip. We slowly bake pure Icelandic rye flour—grown in volcanic soil—for 24 hours to create dense Rugbraud loaves. These are then steeped in small-batch Brennivin for two weeks, allowing deep flavor extraction from the traditionally steamed bread. Our gentle room-temperature paper filtration ensures remarkable clarity while preserving complex earthy notes.

The result? A rich amber spirit boasting:
– Unparalleled Depth: Layers of toasted rye, caramelized crust, and subtle herbal undertones
– Silky Smooth Finish: Meticulous filtration removes grain solids without compromising character
– Cultural Authenticity: A genuine fusion of Iceland’s beloved culinary heritage

Perfect neat as a digestif or elevating craft cocktails, this aquavit celebrates patience and tradition. Indulge in liquid craftsmanship where centuries-old baking techniques meet modern distillation excellence—truly Iceland in a bottle.