Kodama Toji Junpei Handcrafted Premium Japanese Shochu 750ml

Discover Kodama Distillery’s Artisanal Legacy: A Handcrafted Beni-Imo Shochu

Step into the 19th century with this exceptionally rare handcrafted shochu from Miyazaki’s historic Kodama Distillery. Master distiller Junpei Kanemaru personally oversees every step using original century-old equipment and traditional methods – a true artisanal Japanese spirit untouched by modern machinery.

Crafted with remarkable purity, our expression features an authentic beni-imo purple sweet potato mash bill (83%), sourced locally in Miyazaki Prefecture, harmoniously blended with white koji rice (17%). This meticulous recipe undergoes gentle jo-atsu (atmospheric) distillation, preserving the delicate character of the prized sweet potatoes and resulting in a refined 25% ABV spirit.

Experience an ethereal and delicate shochu unlike any other. The aroma unfolds with subtle tropical notes and whispers of candied yam, leading to an ultra-smooth palate celebrated for its fine-grained texture. A captivating hint of roasting spices provides a perfectly balanced finish. This dedication to 100% handcrafted production yields a lighter, more nuanced profile than typical sweet potato shochu – a testament to unparalleled craftsmanship.

For connoisseurs seeking authentic traditional Japanese spirits, this represents the pinnacle of small-batch dedication. Each bottle captures the soul of Miyazaki and centuries of distilling heritage.