Manguin No. 1 Fine Absinthe – French Digestif Liqueur | 750mL

Experience the Timeless Elegance of Traditional French Absinthe
Step into the vibrant cafés of 19th-century Paris with our authentic absinthe crafted from premium wormwood botanicals grown in France’s pristine Savoie-Mont Blanc region. This legendary spirit has captivated artists and writers for centuries, including luminaries like Henri de Toulouse-Lautrec, who sought its invigorating essence to inspire creativity and sophistication.

Our absinthe is meticulously distilled using only natural extracts of grand wormwood (Artemisia absinthium), paired with Alpine herbs like hyssop and green anise for a balanced, aromatic profile that honors its historic roots while meeting modern standards of purity. Unlike mass-produced alternatives, we prioritize artisanal craftsmanship to deliver a smooth, nuanced taste that’s both refreshing and complex—a true homage to its origins in the French Alps.

Whether you’re sipping it as an after-dinner digestif or crafting classic cocktails like the Sazerac or Absinthe Coulis, this spirit offers versatility for discerning palates. Its herbal notes and subtle licorice undertones create an unforgettable sensory experience, perfect for those who appreciate rare liquors with rich cultural heritage.

Why choose Savoie-Mont Blanc absinthe? Our small-batch production ensures each bottle captures the essence of its mountainous terroir, free from artificial additives or shortcuts. It’s not just a drink; it’s a portal to France’s artistic golden age—a liquid muse for connoisseurs seeking authenticity over imitation.

Indulge in a sip of history with every pour. This absinthe stands apart through its dedication to traditional methods and premium ingredients, making it ideal for collectors or anyone eager to explore the legendary spirit that once fueled bohemian brilliance in Parisian salons.

Elevate your drinking experience with a bottle that blends heritage and quality—crafted for those who value both taste and tradition.