Tsutsumi Distillery Yuzu Liqueur: A Symphony of Japanese Citrus Elegance

Experience the vibrant essence of Japan with Tsutsumi Distillery’s exquisite Yuzu Liqueur, crafted in the heart of Kumamoto Prefecture, Kyushu. This artisanal spirit captures the pure, aromatic soul of yuzu—a beloved citrus fruit revered for its bright, zesty character.

Crafted with Precision & Tradition
Each bottle begins with fresh yuzu peels, gently macerated overnight in premium neutral rice spirit, then distilled in a traditional pot still. The process is elevated with an additional 3-week infusion of fresh yuzu peel, ensuring every drop bursts with authentic citrus flavor. Sweetened naturally with Hokkaido sugar beet sugar, this liqueur balances brightness with a delicate, lingering sweetness.

A Taste Journey
On the nose, discover invigorating notes of fresh yuzu oil and candied lemon. The palate dances with light acidity and hints of white flower, while subtle violet undertones and a gentle tannin finish create a harmonious, memorable experience. At 24% ABV, it’s a lower-alcohol alternative perfect for sipping neat or elevating cocktails.

Sustainably Sourced, Exceptionally Pure
Our yuzu comes from a 90-year-old grove cultivated without pesticides or chemical fertilizers, ensuring unparalleled freshness and quality. While not a substitute for triple sec or curaçao in classic margaritas, it shines in shochu- or sake-based sours, offering a refined, low-ABV twist.

Why Choose Tsutsumi Yuzu Liqueur?
– Authentic Japanese Craftsmanship: Made with time-honored methods and locally sourced ingredients.
– Versatile & Unique: Ideal for cocktails, desserts, or as a standalone digestif.
– Eco-Conscious Production: Supports sustainable farming practices.

Elevate your spirits collection with this liquid gem—a true celebration of Japan’s citrus heritage.