Classic Junmai Sake: A Versatile Delight for Every Palate

Indulge in the refined elegance of our Classic Junmai Sake, a premium Japanese rice wine crafted to elevate your drinking experience. Whether served chilled, at room temperature, or gently warmed, this sake reveals a symphony of flavors and aromas that cater to diverse preferences and occasions.

Chilled Enjoyment: Sip it cold to savor its silky-smooth texture and harmonious blend of macadamia nuts, Chai spices (cardamom, nutmeg), vanilla, and freshly baked bread. The crisp finish leaves a lingering sweetness, perfect for pairing with light appetizers or enjoying solo on a warm evening.

Room Temperature Sophistication: At ambient warmth, discover subtle notes of mineral richness, crème fraîche, sourdough bread, and custard, balanced by a gentle umami undertone and hints of apple. This versatile serving style complements heartier dishes like grilled meats or creamy pastas.

Warm Comfort: Heat to around 100ºF (38ºC) to unlock deeper layers of flavor. The texture becomes velvety and robust, intensifying the umami profile while maintaining a soft mouthfeel. Expect savory nuances of salted custard, cocoa nibs, banana bread, toasted nuts, and mineral earthiness—ideal for cozy gatherings or chilly nights.

Unlike ordinary sakes, our Junmai is brewed with pure rice and water, free from additives, ensuring authenticity and depth. Its balanced acidity and smooth finish make it a standout choice for both novices and connoisseurs. Elevate your sake journey with this multi-temperature masterpiece, designed to adapt to your mood and menu.

Perfect for gifting, sipping, or pairing—experience the artistry of traditional Japanese brewing in every glass.